
Thai Vegie Burger Pattie
Healthy, Quick & Delicious
Meat Free - Vegetarian

Combining the flavours, textures and goodness of fresh vegies, coconut milk and delicate herbs and spices, our Thai Vegie burger pattie will help you easily and quickly prepare authentic Thai-flavoured snacks and meals.
Unlike many vegie burgers, the Thai needs few condiments but, for those wanting to be more creative it provides a great flavour and texture base to build from with additional condiments, fresh herbs and fruits.
The vegie burger pattie is vegetarian, hand-formed, pre-cooked and made using real ingredients with no added preservatives or animal ingredients.
As well as being low in sugar, this vegie burger contains 1.2 standard serves of vegies, is a source of protein and a good source of fibre.
1.2 serves of vegies
3.5 star health rating
60% vegies
Source of protein (≥ 5 g/serve)
Good source of fibre (> 4 g/serve)


Nutritional information is for pre-cooked product as supplied.
Cooking methods may alter the final composition.
Meat free - Vegetarian
Vegetables (62%), wheat flour (wheat flour, raising agents (450, 500)), coconut milk (coconut milk, water), breadcrumb (wheat flour), coconut cream powder (milk protein), sugar, garlic, herbs and spices, vegetable oil, salt.
Contains gluten, dairy
May contain soy

Quickly Reheat and Serve
Sandwich press
Preheat sandwich pressRemove vegie pattie from refrigerator
Cook for 5-6 minutes
to reheat to 75 deg C
To reheat from frozen
allow 3-4 minutes more
Pan Fry or BBQ
Preheat pan or barbeque plateRemove vegie pattie from refrigerator
Cook 5-7 minutes each side
to reheat to 75 deg C
To reheat from frozen
allow 3-4 minutes more
Oven Bake
Preheat oven to 200 deg CRemove vegie pattie from refrigerator
Cover vegie pattie with foil
Cook for 10 minutes
Microwave
Remove vegie pattie from refrigeratorPlace in microwave container
Cover with wrap or container lid 2-3 minutes for 700W, 100% power
To reheat from frozen allow 30-60 seconds more

Healthy Food Choices
Whether you’re looking for healthy, vegetarian, vegan, meat-free or plant-based food choices you’ll find something for everyone with our delicious ready to heat and serve retail selection of gourmet vegie burgers and nuggets. All our products are meat free, most are egg and dairy free and, many are also gluten and soy free.
Looking to buy?
Our retail products are available from many local independent retailers including IGA, Ritchies, Foodworks as well as speciality retailers including delis, butchers and fresh food outlets.
To find a local stockist contact us and we’ll be in touch with their details.
Product Tastings
Our travelling chef David is a regular visitor to local retail stores stocking our gourmet vegie burger patties in Melbourne and regional Victoria. David has extensive experience in the hospitality industry and is always willing to share his tips for making quick, healthy snacks and meals for breakfast, lunch and dinner using our products. He’ll help you convert the fussiest vegie eater and meat-lover into vegie lovers.

Range our products
If you’re looking to meet the growing demand for healthier, convenient or meat free foods, try ranging our products. They’re available through many Australian food distributors or wholesalers in refrigerated trays and bulk packs, or frozen bulk packs. Request our products through your preferred distributor or contact us for more details. Also now available frozen in Hong Kong.
Healthy Menu Choices – ready to heat and serve

Foodservice – Hospitality – Catering – School Canteens
We’ve made it easier to add healthier food choices to your menus so you can cater for the growing number of people looking for healthy, vegetarian, vegan, meat, gluten and allergy free foods.
Choose from our wide range of delicious gourmet vegie burger patties and schnitzels or our unique range of vegetarian, vegan and gluten free sides and appetisers.
All products are meat, egg and dairy free and many are also gluten and soy free.
If you're looking for something special we have extensive experience customising products to suit specific menus, nutritional and brand requirements